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The world of wine is vast and varied, with each region offering its unique flavors and stories. Amidst this diversity, Albanian wine stands out, a testament to a rich heritage and a burgeoning scene of innovation. This journey into the heart of Albania’s vineyards uncovers the tradition, the distinct grape varieties, and the pioneering spirit … Read more
Founder of Uka Winery and co-founder of organic Uka Farm and farm-to-table restaurant , Flori Uka, talks to The Pavlovic Today about his family business and Albania’s heritage of unique wines. When Flori Uka, an Albanian entrepreneur, decided to return to his home country after graduating in winemaking from the Agricultural University of Udine, he … Read more
By Patti Morrow, Epicure & Culture ContributorAlbanian wine is no stranger to Europe. Archaeological evidence near the capital of Tirana suggests that traces of tannic acid, which produces the bitter taste in wine, date back to a 6,000-year viniculture, making Albania potentially the oldest wine region in Europe. Albania, a small country bordering Greece on … Read more
Flori UKA, somelieri i mirënjohur shqiptar ndan me miqtë e tij virtual në Vanto, disa nga sekretet e shijimit të duhur të verës. Nëpërmjet pyetjeve tona kemi arritur të zbulojmë disa teknika profesionale rreth kësaj pije kaq të veçantë dhe të dashur në tryezat e gjithë familjeve shqiptare. Read more in vanto.al
Non solo spiagge dorate e vacanze low cost dall’altro lato dell’Adriatico. Il Paese delle aquile è infatti regno di antichissime tradizioni adagiate su uno stile rurale, vitigni autoctoni e piccole produzioni pronte a far breccia nel mercato globale. Siamo andati a scovarle in lungo e in largo per il Paese fino a ritrovarle, riunite sotto … Read more
By Alex Crevar – Aug. 28, 2015 You begin to understand Tirana, the capital of Albania, the first time you try to cross the city’s main road, which locals simply refer to as Boulevard. There are zebra-striped crosswalks, and cars stop if they must, but the feat is something akin to stage diving into a … Read more
The country’s wine industry has an image problem – even within Albania. But a new generation of winemakers are digging deep into their native grape stock, with impressive results The only place on Earth where you can drink a glass of chilled ceruja is at Uka Farm, a biodynamic vineyard and restaurant near Tirana airport. … Read more
Whoever hears of Albania thinks of mafia and poverty. A few young winegrowers want to change that. From the terrace, the view sweeps over the town at the foot of the mountain range that separates Albania from Macedonia. The sun sinks behind the peaks, the moment seems perfect. Is there Albanian wine? “Wine?” The man … Read more
Albanian Wine is another name of high tannic history. If you are remembering about an oldest wine manufacturing region then, I would prefer telling the name of Albania first. Astrological research suggests that geographically Albania is the oldest wine manufacturing region in Europe. Albanian Wine HistoryThe country has four wine region located separately in the … Read more
Corruption, crime and a lack of environmental awareness shaped the image of Albania for a long time. But the Balkan state is on the move. Cautious tourism should now advance the country – and emphasize its great advantage There are three things insects are attracted to, explains Flori Uka, banging his fist on the metal … Read more
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